Hey! I made Flammkuchen yesterday for my husband and I for Easter Monday. It's a Southern French/German recipe. Germans love it and so do I! It's super yummy and delish!
I used an online recipe but instead of sour cream I used cottaged cheese but it turned out great.
Here is the recipe:
http://www.food.com/recipe/tarte-flamb-e-els-sser-flammkuchen-365298
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